Easy Chicken BBQ Dip

We love making this easy, delicious Chicken BBQ Dip.  This is great for a snack but also as a meal, we often do it as a weeknight dinner.  I love that this is a great low-carb, Keto-friendly option that your non-Keto friends and family will love too!

Being Keto we love to eat this with Pork Rinds, and Celery.  This Easy Chicken BBQ Dip is perfect for game days, game nights, movie nights, really all of the nights. 

What you need:

Shredded Chicken (I used 4 thin chicken breasts)

1 Block of Cream Cheese

1 Cup of Shredded Cheese

1 tsp of Garlic Salt (optional)

1/4 cup of BBQ Sauce

1-2 Tablespoons of Sriracha Sauce (we like it a little spicy)

1/2 cup Diced Red Onion

Chopped Cilantro (depends on how much you like) I love Cilantro the more the better.  

Directions:

I cooked my chicken in the Instant Pot.  Placed in Instant Pot with one cup of water and hit the meat setting.  Let pressure naturally release.  Let the cream cheese sit out, to soften while chicken is cooking.  

Once chicken is cooked, shred.  I love to use my Kitchen Aid Mixer, the chicken shreds easily and quickly.  

Add in all the other ingredients to the shredded chicken and mix. 

Spray baking dish with non-stick spray, pour dip into baking dish.  Top with extra cheese, I used two handfuls.  

Place in 450 degree oven for 20 minutes.  

Once cheese is melted and browned, sometimes we put it under the broiler if we want it a little more browned on top.  

Then sprinkle a little more diced red onion and cilantro and drizzle some more BBQ sauce. 

We love to eat this with pork rinds when hot and then with celery and sliced cucumbers the next day when the dish is cold.  If you are not on Keto or Low Carb this is great with tortillas chips, pita bread, sourdough bread, whatever you want to dip.  Hope you enjoy this delicious easy to make Chicken BBQ Dip.  

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